May 21, 2025
Potential dangers in the kitchen, the importance of introducing stove options
The kitchen is one of the most common places in the house, and the choice of stove is directly related to the safety of the family. Whether it's an induction cooker or a gas stove, there are potential safety hazards. According to statistics from the Hong Kong Fire Department, there were more than 500 fire accidents in 2022, of which gas stoves accounted for 70% of the accidents. This indicates that the safety of the stove should not be overlooked. In this article, we will explain its contents in detail so that readers can make more informed choices.
Potential dangers of gas stoves
Naked flame safety: combustion, ignition of flammable materials
The main feature of gas stoves is the use of an open flame, which also poses a number of safety hazards. Burns can be easily caused by open flames, especially in families with small children or pets, and accidents can occur if you are not careful. In addition, open flames can ignite surrounding flammable materials such as paper towels, rags, etc. According to the Hong Kong Fire Department, more than 30% of fires caused by open flames in 2022 were caused by flammable materials igniting near stoves.
Gas leaks: risk of poisoning, explosion
Another danger of gas stoves is gas leakage. The main component of coal gas is methane, which, if leaked, can not only cause poisoning, but also cause explosions. According to a report by Hong Kong's Department of Electrical and Mechanical Services, there were 20 gas leaks in 2021, five of which led to explosions. To avoid such accidents, it is recommended to install a gas leak alarm and regularly check the gas pipes.
Incomplete combustion: carbon monoxide poisoning
Gas stoves produce carbon monoxide, a colorless, odorless, deadly gas when incompletely burned. According to the Hong Kong Health Department, about 10 cases of carbon monoxide poisoning are related to improper use of gas stoves each year. To avoid such accidents, make sure that the kitchen is well ventilated and regularly check the burning condition of the stove.
Potential Dangers of Induction Cooktops
Power Safety: Risk of Leakage
Induction cooktops do not have an open flame, but there are also hidden dangers in the safety of electricity. An inferior induction cooktop can cause leakage due to poor circuit design, especially in humid environments. According to Hong Kong's Department of Electrical and Mechanical Services, there were 15 cases of electric shocks related to induction cookers in 2022. Therefore, when buying an induction cooktop, you should choose a product that has safety certifications and make sure that the power outlet is well grounded.
Electromagnetic radiation: effects on human health (myths debunked)
Many people are concerned about the health effects of radiation from induction cookers, but in reality, radiation from induction cookers is non-ionizing radiation, and its intensity is much lower than international safety standards. According to a report by the Hong Kong Health Department, regular use of induction cookers does not pose a risk to human health. However, pregnant women and those with pacemakers should keep an appropriate distance to reduce unnecessary risks.
Improper use: burning air, use of overload
Induction cooktops can also cause accidents if not used properly. For example, when air is burned, the surface of the furnace can overheat or cause a fire. In addition, overloading can also damage the circuit and increase safety hazards. According to tests by the Hong Kong Consumer Council, more than 30% of induction cookers overheat under overload. Therefore, follow the instructions in the manual when using and avoid long-term high-power operation.
How to reduce safety hazards
Choosing a Certified Product: Buy a Certified Stove
Whether it's an induction cooker or a gas stove, choosing a qualified product is the first step to reducing safety hazards. In Hong Kong, consumers are advised to choose products with a "safety mark" that have been rigorously tested by the Department of Electromechanical Service (EMSD) to meet safety standards. In addition, when purchasing, you should also pay attention to the warranty period and after-sales service of the product.
Proper installation and use: Follow the instructions
Proper installation and use of the stove is equally important. The gas stove should be installed by a specialist, and the gas pipes should be inspected regularly. The induction cooktop should be made sure that the electrical socket is well grounded and should not be used in a humid environment. When using, the guidelines in the manual should be strictly followed and misuse should be avoided.
Regular inspection and maintenance: eliminates potential safety hazards
Regular inspection and maintenance of the stove is an important part of ensuring safety. Gas pipes and valves should be inspected once a year, and induction cookers should be cleaned regularly to avoid oil buildup. Hong Kong's Department of Electrical and Mechanical Services recommends that a comprehensive inspection of electrical appliances be carried out every six months to rule out potential safety hazards.
Insurance & Liability: Protection in the event of an accident
There are many things you can do to reduce your risk, but sometimes the unexpected happens. Therefore, having home insurance is an important measure to ensure the safety of your family. Many insurance companies in Hong Kong offer stove accident insurance that covers fires, explosions, and other accidents. Additionally, it's important to understand your legal responsibilities, including the need for landlords to ensure that the stove in your rental property meets safety standards.電磁爐vs煤氣爐
Safety first, choose a safe stove that suits you
Whether it's an induction cooker or a gas stove, there are pros and cons. The choice should be based on the needs of the family and safety considerations. Gas stoves are suitable for homes that require high-temperature cooking, but be aware of the risk of open flames and gas leaks. Induction cooktops are safer and more convenient, but you need to pay attention to the problem of improper power supply and use. In short, safety should be the first consideration when choosing a stove.
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